Focaccia: Straight up, no twists - LimaOhio.com: Lifestyle

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Focaccia: Straight up, no twists

Gorgonzola Focaccia . Although its cousin, pizza, can stand in for a meal, focaccia is more of a snack, or at most an appetizer. In Italy, it's a popular walking-around food. Also, though cold pizza may have a certain raffish charm, focaccia really needs to be eaten when it's hot to be at its best. (Glenn Koenig/Los Angeles Times/MCT)

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