The art of canning: Maybe our grandmothers were on to something - LimaOhio.com: Lifestyle

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The art of canning: Maybe our grandmothers were on to something

MBR | Posted: Monday, August 10, 2009 12:00 am

Cucumber slices preserve well as pickles with dill, garlic, bay leaf, mustard seeds and pickling spice. (Juli Leonard/Raleigh News & Observer/MCT)

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