All meals are served with milk.
ST. GERARD
MONDAY — Pizza pasta casserole or peanut butter/jelly sandwich, breadsticks, peas, mandarin oranges.
TUESDAY — Chicken strips or bologna sandwich, fries, pineapple tidbits, peanut butter bar.
WEDNESDAY — Turkey or ham/cheese sandwich, mashed potatoes/gravy, dinner roll, pears.
THURSDAY — Walking tacos/lettuce/cheese or turkey Lunchable, corn, peaches.
FRIDAY — Hot dogs or peanut butter/jelly sandwich, green beans, chips, grape applesauce.
UPPER SCIOTO VALLEY
MONDAY — Waffle steak sandwich, fries, applesauce.
TUESDAY — Macaroni/cheese, peas, pineapple, peanut butter sandwich.
WEDNESDAY — Pizza, tossed salad, 100 percent juice.
THURSDAY — Corn dogs, tater tots, pears.
FRIDAY — Chicken patty sandwich, green beans, peaches.
