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School menus for April 26 to 30
April 25, 2010 1:00 AM
All meals are served with milk.
ST. GERARD
MONDAY — Tacos/lettuce/cheese or peanut butter/jelly sandwich, Doritos, corn, applesauce.
TUESDAY — Barbecue pork or bologna sandwich, fries, Goldfish grahams, pineapple tidbits.
WEDNESDAY — Mini corn dogs or ham/cheese sandwich, fries, pears, cookie.
THURSDAY — Rotini or turkey Lunchable, green beans, breadsticks, peaches.
FRIDAY — Grilled chicken sandwich or peanut butter/jelly sandwich, fries, cherry applesauce.
UPPER SCIOTO VALLEY
MONDAY — Hot dogs, baked beans, pineapple, cookie.
TUESDAY — Turkey-a-la-king, mashed potatoes, sherbet, dinner roll.
WEDNESDAY — Pizza, tossed salad, 100 percent juice.
THURSDAY — Tacos, lettuce cup, mandarin oranges.
FRIDAY — Cheeseburgers, waffle fries, applesauce.
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